Advertisement

Italian Pasta Bake

Advertisement

Advertisement

INGREDIENTS :

1 pound ground beef
1 small chopped onion (optional)
3 cups rotini pasta 
1 jar (26 – 28 oz.) of your favorite spaghetti sauce (I use Ragu Robusto, Garlic and Onion)
1/2 cup grated parmesan cheese
1 package (2 cups) mozzarella cheese

Instructions Next Page…

Advertisement

1 Shares
1 of 2